For The Love of Chocolate
February 9th @ The Hermitage
7PM
Come join for a delightful evening and enjoy tasting different types of
chocolate with candy chef Kim Hendrickson. Kim says you’ll never taste
chocolate the same way again!
Tickets coming soon! $30 a person.
Maple Sugaring at the Hermitage
February 18th, 2023 (Rain Date is February 19th)
1PM – 4PM
Learn how to tap maple trees for syrup, like the indigenous Leni Lenape tribes may have done on this land. Includes one once bottle of syrup made in 2022 from the trees a The Hermitage. Also includes one kit per family of tap and tube and instructions for you to do this in your own back yard. For an additional $25, reserve an 8-ounce bottle of our 2023 harvest.
Sessions are:
1PM – 2PM
2PM – 3PM
3PM – 4PM
GA Tickets for each session are $35 per family
You can reserve a bottle of our 2023 harvest for $25 (while supplies last)
Tickets can be purchased at the link below
Red, White, & Blues Wine & Bourbon Tasting at The Hermitage
Tuesday, March 9th, 2023
6:30 – 8:30 PM @ The Hermitage
Taste reds and whites from throughout the country and sample some of the
best of own country’s bourbon. Sommelier Chuck Russo of Wine and Spirit
World in Ho-Ho-Kus will lead us through these flights.
$75 per person $125 per couple
